How to make turmeric tea
To get the most out of your turmeric tea bags, it’s best to set aside a few minutes to make it. But that’s all part of your unwinding process! Just let your tea bag sit for 4-6 minutes in freshly boiled water – that way, the spicy richness can really come through.
Turmeric also lends itself well to being enjoyed iced! For a cooler take, simply pour four cups of boiling water over two bags in a heat proof pitcher and leave for three to five minutes. Remove the turmeric tea bags and sweeten taste. Stir in six cups of ice cubes until melted or use four cups of cold water. Add freshly cut lemon or orange slices for some citrus zing. Then keep in the fridge to sip and enjoy all day long.
As an added bonus, it’s the perfect drink to give guests on a hot summer’s day in the garden. If you're feeling adventurous, why not try creating an energising turmeric smoothie?
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease