Green Tea Sorbet

Green Tea Sorbet

The delicate flavor of Lipton® Green Tea and lemon in this sorbet is the perfect ending for any meal.
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  • 2 cups boiling water
  • 8 Lipton® Green Tea Bags
  • 2 cups water
  • 1 1/4 cups sugar
  • 1/4 cup dark corn syrup
  • 2 Tbsp. lemon juice
  • 1 In teapot, pour boiling water over Lipton® Green Tea Bags. Cover and brew 5 minutes. Remove Tea Bags and squeeze.
  • 2 In medium saucepan, bring 2 cups water and sugar to a boil and boil 1 minute. Remove from heat. Stir in tea, corn syrup and lemon juice. Pour into metal bowl; cover and refrigerate until well chilled, about 1 hour. Process in ice cream machine according to manufacturer's directions.