lipton
MEXICAN CHRISTMAS PUNCH

RECIPE

MEXICAN CHRISTMAS PUNCH

MEXICAN CHRISTMAS PUNCH

We’re all for festivi-teas! And this is the best. Cloves, orange, prunes, cinnamon and more – all in a pan with Lipton® Green Tea. Designed to make you merry.

What you'll need

Ingredients

20 whole cloves

2 oranges, thickly sliced

1 1/2 quarts (1.5 L) water

1 apple, cut into bite-size chunks

1 pear, cut into bite-size chunks

8 pitted prunes, halved

4 cinnamon sticks

2 Tbsp. (30 mL) firmly packed dark brown sugar

6 Lipton® Green Tea Bags

1 cup (250 mL) guava nectar

Method

  1. Stick cloves into skin of orange slices. Put water, orange slices, apple, pear, prunes and cinnamon sticks in 4 qt. pot and bring to a boil. Reduce heat and simmer 10 minutes for fruit to soften and for flavors to develop.

  2. Stir in brown sugar. Remove from heat and add Lipton® Green Tea Bags; cover and steep 5 minutes. Remove tea bags and stir in nectar.

  3. Ladle punch and fruit into mugs.

Nutritionalinformation

Nutritionalinformation

Calories

40

SODIUM

0mg

DIETARY FIBER

1g

SUGARS

8g

0g