20 whole cloves
2 oranges, thickly sliced
1 1/2 quarts (1.5 L) water
1 apple, cut into bite-size chunks
1 pear, cut into bite-size chunks
8 pitted prunes, halved
4 cinnamon sticks
2 Tbsp. (30 mL) firmly packed dark brown sugar
6 Lipton® Green Tea Bags
1 cup (250 mL) guava nectar