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Thai Iced Tea
Transport yourself to a beach in Thailand with this delicious recipe. We dare you to not drink it all year round!
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What you'll need
- 3 cups water
- 4 bags Lipton Quality Black Tea
- 1/4 cup sugar
- 3/4 cup milk
Method
- 1 In a saucepan, bring water to a boil.
- 2 Remove from heat and add Lipton Quality Black tea bags.
- 3 Cover and brew for 5 minutes.
- 4 Remove tea bags and squeeze.
- 5 In a pitcher, combine tea with remaining ingredients.
- 6 Chill for 30 minutes. Serve, if desired, over ice.
Nutritional information
Amount per serving
Energy (kcal)
79kcal
Energy (kJ)
331kJ
Protein (g)
1.5g
Carbohydrate incl. fibre (g)
15.4g
Carbohydrate excl. fibre (g)
15.4g
Sugar (g)
15.5g
Fibre (g)
0.0g
Fat (g)
1.5g
Saturated fat (g)
0.9g
Unsaturated fat (g)
0.5g
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